Each country must always provide cuisine of the bamboo curtain country. However, in choosing the food of course, we must be able to distinguish between good and bad foods for our bodies.
Quoted from Allwomenstalk, Tuesday (14/4), foods with fat, calories, salt and sugar should be wary. No exception to the actual dishes delicious from China. There are many sources of salt and fat to be found in Chinese food.
Soup
Dish soup containing eggs and dumplings was delicious. But it is quite dangerous because it contains a high salt. Even if you eat a bowl of soup just as well have been exaggerated. Most soups are booked at the Chinese restaurant also contains a lot of oil that makes the fat content is also high.
Tempura
Fat intake because the measure is a big outbreak in a tempura fried. Besides the amount of calories also must be aware of the audience. You can keep up with vegetable tempura dishes usually presented together.
Chop Suey
Chop suey is basically stir the vegetables and meat. However, the oil used by Chinese chefs give more high taste. In addition, some Chop Suey have meat in it, which contain fat and calorie intake.
Actually not a problem to enjoy Chinese food on top of origin is not excessive. It is better balanced with making healthy food choices more later in the day.